What’s your favorite easy-ish Ramen recipe (that doesn’t take days)? I love Tonkotsu, but doing that for real takes forever.

  • @unce@lemmy.dbzer0.com
    link
    fedilink
    12 years ago

    Maruchan chili lime shrimp package with an egg and precooked frozen shrimp added. It’s pretty good and takes about 5 minutes to make after the water boils.

    • @carlyman@beehaw.orgOP
      link
      fedilink
      12 years ago

      I’ve never done the math with homemade… But the prepackaged stuff has a gazillion milligrams of sodium. So I always avoid it.