FauxPseudo to Cooking @lemmy.world • 1 month agoThere's a convenience food that is not available at most grocery stores. One that I would pay extra for. Day old refrigerated rice. I would make fried rice more often.message-square21fedilinkarrow-up132arrow-down11
arrow-up131arrow-down1message-squareThere's a convenience food that is not available at most grocery stores. One that I would pay extra for. Day old refrigerated rice. I would make fried rice more often.FauxPseudo to Cooking @lemmy.world • 1 month agomessage-square21fedilink
minus-squareShifty EyeslinkfedilinkEnglish6•1 month agoJust freeze it in a bag, and defrost when you’re ready for fried rice. You can also use long or medium grain rice, or cook your rice al dente, and you don’t have to wait for it to be a day old for fried rice.
Madness. Rice two days in a row?
Just freeze it in a bag, and defrost when you’re ready for fried rice. You can also use long or medium grain rice, or cook your rice al dente, and you don’t have to wait for it to be a day old for fried rice.
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