Weborl@lemmy.world to FoodPorn@lemmy.worldEnglish · 3 years agoI cooked two pots of chililemmy.worldimagemessage-square33linkfedilinkarrow-up1296arrow-down119
arrow-up1277arrow-down1imageI cooked two pots of chililemmy.worldWeborl@lemmy.world to FoodPorn@lemmy.worldEnglish · 3 years agomessage-square33linkfedilink
minus-squareKbobabob@lemmy.worldlinkfedilinkEnglisharrow-up4arrow-down1·3 years agoPortion it out into vacuum bags. Then just drop the whole thing in boiling water.
minus-squaremountainCalledMonkey@lemmy.worldlinkfedilinkEnglisharrow-up2·3 years agoSounds like the makings of a good backpacking meal
minus-squareBarrelAgedBoredom@lemmy.worldlinkfedilinkEnglisharrow-up3·3 years agoUntil it thaws in your backpack, and due to the vacuum sealing, it’s 100% full so any attempts to puncture it will result in chili hands. In the middle of the woods. The bears will have a field day with your highly aromatic fingies
minus-squaremountainCalledMonkey@lemmy.worldlinkfedilinkEnglisharrow-up2·3 years ago“Highly aromatic fingies” is my new trail-name
minus-squareBarrelAgedBoredom@lemmy.worldlinkfedilinkEnglisharrow-up1·3 years agoBeats mine! It’s taint. Just taint
Portion it out into vacuum bags. Then just drop the whole thing in boiling water.
Sounds like the makings of a good backpacking meal
Until it thaws in your backpack, and due to the vacuum sealing, it’s 100% full so any attempts to puncture it will result in chili hands. In the middle of the woods. The bears will have a field day with your highly aromatic fingies
“Highly aromatic fingies” is my new trail-name
Beats mine! It’s taint. Just taint